Nothing says "home sweet home" like the aroma of a freshly baked pie. Now its easy to bring that sweetness into your kitchen! From basic ingredients and tools to essential techniques, this magnificent little cookbook explains everything needed to make perfect pies and tarts with ease. Rolling, shaping, and baking piecrusts will be a joy with the 50 foolproof recipes organized by difficulty-from a simple Banana Cream Pie to a savory Pesto and Ricotta Quiche to a sophisticated Strawberry Tart with a rosemary- and tarragon-scented crust.
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- Life in the Country
- L'Chaim!
- Yalla Habibi!
- Have a Laugh!
- Scandinavian Stories
- Get Them Before They're Gone!
- Ramadan Mubarak!
- Look Who's Talking Now
- True Crime
- Tell-All Memoirs
- New audiobook additions
- High School Reading List
- Amish Fiction
- See all
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